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Hi BJ,
Thanks for the speedy response. It's not that time of month, but I'm sure hormones could have something to do with it. I have hypothyroidism and insulin resistance (although I would think eating fewer carbs would help with the insulin resistance). I actually think the gain was either a fluke or a muscle gain before a fat loss. I lost 1 of those 1.5 pounds today. I must admit, I am badly obsessed with the scale. I'm not sure I can make it 2 weeks without checking, but I'll set a goal of 1 week.
As for what I'm eating. Tons of raw and cooked veggies (I actually came up with a great healthy way of cooking eggplant that I should add to the cookbook). Mostly fish, shrimp, chicken, buffalo burger, and low fat string cheese for protein (and post workout 1 scoop of protein shake). Mostly brown rice, brown rice cakes, and occassionally low fat popcorn or pretzels for carbs (and of course low glycemin index fruits, which I do snack on in addition to veggies). Almonds and olive oil for healthy fats. I may get a few extra calories from eating things my 18 month old hands me, but we're trying to keep her food pretty close to what we are eating as well. Thanks again for the help.
Sharon :)
P.S. Some of the e-books that were included had Tabatas workout suggestions, but they were using an on 20 off 10 approach. Is there an mp3 for that, or should I just use the 15/15 tabatas soundtrack? Thanks again.

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